Eat your heart out.
This Valentine’s Day, Tuesday, Feb. 14, several metro Atlanta restaurants will show guests some love with a bevy of decadent dishes, classic desserts like chocolate-covered strawberries and a little something else to eat when everyone is watching. To ensure you and your special person will have seats at the table, make a reservation now.
Bar Margot: Fall in love with a four-course prix fix menu with options such as beetroot cured salmon, butternut squash ravioli, pistachio crusted diver scallop and eye of ribeye. The evening will end, for some, with a bespoke dessert that may inspire guests to play with their food—it’s created right on the table with a myriad of sweet indulgences. View this video to get an idea of what happens when people are watching. Limited seatings are available from 6-9:30 p.m. and tickets, which are $150 for two, can be purchased here.
Four Seasons Atlanta, 75 14th St. N.E., Atlanta. 404-881-5913, barmargotatl.com.
Cibo e Beve: Want a taste of Italy? Head to this Italian restaurant in Sandy Springs for a romantic evening with dinner specials including a whole pan roasted lobster and steak with black truffle sauce along with the regular menu. Reservations are strongly suggested.
4969 Roswell Road, Sandy Springs. 404-250-8988, ciboatlanta.com.
Local Three: Won’t You Be My BourbonTine, a three-course family-style dinner, will include five different types of Bourbons plus dinner at a community table. Diners can choose from a menu of pastrami egg rolls, chicken liver mousse with apple gelee, cider braised pork pot roast, cornmeal crusted catfish and more. Tickets, which are $110 per person, may be purchased here. For guests seeking a more traditional date night, a prix fixe menu will also be available.
3290 Northside Pkwy. N.W., Atlanta. 404-968-2700, localthree.com.
Barcelona Wine Bar: Chefs will prepare special tapas with lobster and truffles along with hand-dipped, long-stemmed, chocolate covered strawberries available for dessert. Here something else to sweeten the night: complementary cookies for all diners.
240 N. Highland Ave. N.E., Atlanta. 404-589-1010, barcelonawinebar.com.
1085 Howell Mill Road N.W., Atlanta. 404-872-8000.
American Cut: If the way to a person’s heart is through his or her stomach, a robust steak dinner will surely be fulfilling. The three-course Valentine’s Day menu will feature options such as a 10-oz. filet, a 20-day dry-aged bone-in rib-eye or pan-roasted halibut along with salad and dessert for $78 per person. A $100 bottle of Perrier Jouët Blason Rosé will also be included in this prix fixe meal.
3035 Peachtree Road N.E., Atlanta. 770-415-9766, americancutsteakhouse.com.