Ramen Fest. Family-style dinner. Whisky tour. There will be lots of food and fun happening around metro Atlanta beginning tomorrow through the weekend, so add one or all four of the following events to your calendar. Be prepared to eat, drink and have a grand ole time.
Wednesday, Sept. 28: Give your taste buds a whisky and gourmet charcuterie tour from 6:30-7:30 p.m. at Bellina Alimentari. Tickets are $28; limited seats.
Bellina Alimentari, Ponce City Market, 675 Ponce de Leon Ave. N.E., Atlanta. 404-330-9933. bellina-alimentari.com.
Friday, Sept. 30: Jeni’s Splendid Ice Creams will debut Xocorosa, a brand new, limited-edition flavor in partnership with California’s Stone Brewing Co. The chocolate ice cream will feature jalapeño, smoked paprika, cinnamon, nutmeg, vanilla and rose, a perfect matchup to Stone Xocoveza’s creamy milk stout. The flavor will be available online and all Jeni’s scoop shops.
Jeni’s Splendid Ice Creams, 1198 Howell Mill Road, Atlanta. 404-355-6050. jenis.com.
99 Krog St. N.E., Atlanta. 470-891-8105.
Saturday, Oct. 1: For a family-style, harvest dinner featuring rib eye steaks, farm fresh sides and Proof Bakeshop homemade s’more pie, head to Red Barn Café in Tiger, GA. This special dinner, prepared by chefs Billy Allin of Cakes & Ale and David Sweeney of Tiger Mountain Vineyards’ Red Barn Café, will begin seating at 5:30 p.m. The cost is $70 per person.
Red Barn Café at Tiger Mountain Vineyards, 2592 Old Hwy. 441, Tiger. 706-782-4777.
Sunday, Oct. 2: The third annual Atlanta Ramen Fest will be held from 4-8 p.m. at Monday Night Brewery. The event, hosted by Makan Restaurant & Bar and The Giving Kitchen, will feature a bevy of culinary interpretations of the classic ramen dish by over 20 restaurants including Venkman’s, Alma Cocina, No. 246, Leon’s Full Service and more. Tickets are $45.
Monday Night Brewery, 670 Trabert Ave. N.W., Atlanta. 404-352-7703.